The effects of reducing fat level (9% and 12%), substituting pork fat with olive oil and adding locust bean/xanthan gum on emulsion stability, jelly and fat separation, cook loss, and hardness of frankfurters were investigated and compared with control sample elaborated with 20% of fat content.Results showed that addition of locust bean/xanthan gum
MODEL PEMBELAJARAN COOPERATIVE LEARNING UNTUK MENINGKATKAN MINAT DAN KREATIVITAS BELAJAR SISWA KELAS KHUSUS
Accessory Every learning process has its own challenges, one of which is due to the conditions and learning programs pursued by students.For example in the special class ASIFA foundation in collaboration with SMAN 7 Malang.There is a special class of soccer athletes studying at the school, namely in class XI IPS 6.Students in the class have program
Estimation of Antiphospholipid Antibodies, Anticardiolipin Antibodies, Beta-2 Glycoprotein 1 Antibodies in Recurrent Pregnancy Loss - A Case-control Study
Introduction: Recurrent miscarriage is the occurrence Underliners of three or more consecutive pregnancy loss before 20 weeks of gestation.Antiphospholipid Antibodies (APAs) are one of the causes responsible for recurrent pregnancy loss.Aim: Estimation of APAs, Anticardiolipin Antibodies (ACAs) and Beta-2 Glycoprotein 1 Antibodies (b-2 GP1 Abs) in